Huocun Red Apricots
Huocun Red Apricots are primarily cultivated in Huocun Village, Zhaitang Town, Mentougou District, Beijing. Currently, a 1,000-mu red apricot base has been established, and the fruits typically ripen in mid to late June. They are named after their place of origin, Huocun Village, Zhaitang Town, Mentougou District. This variety is known for its vigorous growth, strong resistance to environmental stress, and ease of cultivation. The apricots are round in shape with vibrant coloration, uniform size, and an average weight of 32–40 grams per fruit. The flesh is fine-textured, juicy, with minimal fiber, offering a well-balanced sweet and sour flavor, a rich aroma, and an excellent taste overall.
In addition to being enjoyed fresh, Huocun Red Apricots are also suitable for drying, making into preserves, and canning, making them an outstanding variety for both fresh consumption and processing.
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