Fukang Peaches

Fukang Peaches

　　Peach

　　1. Xinxing Peach: The fruit is round with a shallow ventral suture, symmetrical halves, and a slightly indented apex; average weight of 400–500 grams, up to a maximum of 1100 grams; uniformly pinkish-red and delicate in texture, attractive and clean. The harvesting period lasts over 60 days, and a few peaches can be left hanging until leaf fall. The fruit remains firm, does not crack, and does not become brittle. The round fruit has an indented apex, and when mature, it turns deep red all over, making it highly ornamental with a pure sweet taste and a refreshing fragrance.

　　2. Qinwang Peach: The Qinwang Peach is a high-quality, late-maturing variety. It features large fruit that is resistant to storage and transport. The flesh is round in shape, the appearance is attractive, the flesh color is white, and it is firm and melting in texture. This variety is high-yielding and stable, with strong resistance to environmental stress and is easy to cultivate. During its peak production period, yields can reach 5000–7000 pounds per mu. With its white background highlighted by red, its beautiful and eye-catching appearance has made it very popular with consumers, and income per mu can exceed 10,000 yuan.

　　3. Chaobao Hong: The Chaobao Hong honey peach is a new early-ripening, dark-red-skinned, small-seeded, crisp-fleshed, purely sweet, high-quality peach variety successfully developed by the Stone Fruit Tree Research Institute in Zaozhuang City, Shandong Province. Among extremely early-ripening sweet peach varieties, it is rare to find one that is so firm, attractively colored, and of such excellent quality. It performs well both in open-field and protected cultivation.

　　4. Weifang Tezao: Ripens in late May; average fruit weight is 160 grams, with large fruits reaching 260 grams. The shape is oval, the skin is bright red, and the appearance is striking. The flavor is purely sweet without acidity, ripening and coming to market early.

　　5. Yaochi Zaohong: The fruit development period is 65 days; average single fruit weight is 106 grams, up to a maximum of 220 grams. The skin is yellow-green, and only around the apex does it show a red blush upon maturity, giving it an attractive appearance. The flesh is milky white, relatively fine in texture with few coarse fibers, and has a sweet flavor. The soluble solids content is 12.6%, it is freestone with small pits, the edible rate is 98.1%, and there is no pit cracking. It has vigorous growth and is high-yielding.

　　6. Taiyangwang Nectarine: Selected from seedlings, it ripens in early September. The average fruit weight is 300 grams, with uniform size. The flesh is fine and juicy, with top-tier quality. The entire fruit surface is covered in deep red, and it has an attractive appearance.

　　7. Cherry (Hongdeng): The fruit is purplish-red, large, with an average single fruit weight of 9.7 grams and a maximum of 14 grams. The fruit set rate is 62.6%, and the cracking rate is 7.1%. It matures early, with a fruit development period of 45 days, and average yield per plant is 7.1 kilograms. The soluble solids content is 18.2%, and the quality is excellent.

　　8. Zhaolu Pan: A new early-maturing, high-quality flat peach variety. The fruit is flat-shaped, with an average single fruit weight of 100 grams. The base skin color is pale yellow, with a fresh red blush on the surface, giving it a tender and beautiful hue. The flesh is milky white, slightly red near the pit, fine in texture, and sweet in flavor. It is clingstone with a small pit and a high edible rate. The fruit does not crack. In our region, it ripens in late June, with a fruit development period of 67 days. This variety features an attractive appearance, excellent quality, high yield, and is easy to cultivate and manage.

　　9. Nectarine Shuguang: The fruit development period is about 60 days. The average single fruit weight is 122 grams, with the largest reaching 174 grams. The fruit is nearly round, well-shaped and attractive. The skin is uniformly deep red, glossy, beautiful, and flavorful, with a richly sweet taste and strong aroma. The soluble solids content is 13–17%. It is relatively resistant to storage and transport, does not crack, is self-fertile, early-bearing, and highly productive.

　　10. Nectarine Huaguang: Huaguang grows vigorously with a compact plant type. It has high sprouting and branching rates, and all types of branches can bear fruit, though long and medium branches are the main bearers. Under general management, flower buds can form in the year of planting, with fruiting starting in the second year. The fruit is nearly round, with an average weight of 90 grams and a maximum of 124 grams. The skin is moderately thick and not easily peeled. The flesh is milky white, the pit is elongated…

　　…oval-shaped and clingstone. The fruit is resistant to storage and transport, and has a long shelf life.

　　Oval-shaped with a clingstone. The fruit is resistant to storage and transportation, with a long shelf life.