Jiachang Persimmon Cakes

Jiachang Persimmon Cakes

　　Jiachang Persimmon Cakes: Primarily produced in Jiachang Township. With a production history spanning a thousand years, they feature a bright reddish exterior and pure white persimmon frost. When peeled open, the flesh inside is glossy brownish-yellow, crystal-clear and tender, sweet and delicious, with excellent color and flavor. Placed in a cup and poured with boiling water, they melt instantly. Rich in nutrients, they help quench thirst, promote saliva production, soothe the heart and lungs, relieve irritability and diuresis, as well as clear heat and detoxify. They are used to treat symptoms such as cough due to lung heat, excessive phlegm and irritability, dry mouth and thirst, hoarseness and loss of voice, red and painful eyes, excessive wind-heat, constipation or difficulty urinating, boils and toxins, and alcohol toxicity.