Qingyang Oil-Poured Chili

Qingyang Oil-Poured Chili

　　【A Taste of Home for Qingyang Expats】Oil-poured chili is made by grinding dried chilies into coarse granules to retain their texture. Then, sesame seeds, Sichuan peppercorns, star anise, salt, and ginger powder are mixed with the chili flakes and stirred evenly in a heat-resistant container. Hot oil is poured over the chili mixture and stirred. A fragrant bowl of oil-poured chili is ready, perfect for adding to bread or mixing with noodles—its rich aroma is simply irresistible！