Fugu Mountain Apricots
Mountain apricots are a key agricultural and forestry specialty of the county, ranking first in production across the province. The area currently has over 5,000 acres of mountain apricot orchards, yielding 200 tons of mountain apricots annually. The kernels are rich in various amino acids and vitamins, which can nourish the lungs, beautify the skin, promote saliva production, and offer high edible and medicinal value.
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