Heyang Shiitake Mushrooms

Heyang Shiitake Mushrooms

　　Shiitake mushrooms are one of China’s oldest cultivated edible fungi, known for their rich nutrition and delicious taste, and are regarded as the “king of mushrooms.” They are now widely cultivated in important producing countries such as China and Japan. Shiitake mushrooms also have medicinal properties and contain polysaccharides and other anti-cancer substances. Their inhibitory rates against mouse sarcoma 180 and Ehrlich carcinoma are 97.5% and 80%, respectively.

Heyang Shiitake Mushrooms have a flower mushroom rate of over 80%, which is 3 to 5 times higher than that of the Jiangsu-Zhejiang region, making them a highly sought-after product among buyers from all over.