Heyang Red Globe Grapes
Red Globe grapes, also known as Red Earth, are of the Eurasian variety. Originally from California, USA, this grape variety was developed through hybridization experiments conducted by researchers at the University of California in the 1970s. Since its introduction to China in 1987, it has been introduced and cultivated in all northern provinces except Heilongjiang and Jilin, with particularly excellent performance in cultivation in the southern part of Northeast China, most areas of North China, and Northwest China. The fruit is of high quality, late-maturing, resistant to storage and transport, and high-yielding, making it a top choice for high-efficiency grape development.
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