Longxian Sea Buckthorn

Longxian Sea Buckthorn

　　Longxian Sea Buckthorn is a specialty of Longxian County, Baoji City, Shaanxi Province. The sea buckthorn fruit is rich in vitamin C and known as the "King of Vitamin C," with its juice being a premium beverage. Sea buckthorn resources are widespread across the northern and southern mountainous areas of Longxian County, with an annual yield exceeding 2 million kilograms.

　　The climate and soil conditions in the Guanzhong and Qian Mountain mountainous areas of Longxian County are extremely suitable for sea buckthorn cultivation. The county currently has 3,883 hectares of wild sea buckthorn, with 40% achieving first and second-class coverage, yielding 1,500 tons of fresh fruit annually. There are nearly 20,000 hectares of arable land and barren hillsides in the county suitable for developing sea buckthorn, providing excellent conditions for establishing large-scale sea buckthorn bases.

　　The growing environment of sea buckthorn meets the ecological requirements of "green food." Sea buckthorn beverages are health-oriented drinks that align with the trend toward pollution-free, low-sugar, and high-nutrition beverages. Sea buckthorn oil and sea buckthorn fruit pulp are important medicinal raw materials, offering broad market prospects for processing and development.