Rose

Rose

　　　The rose, also known as the four-season rose or China rose, belongs to the Rosaceae family and is a deciduous or semi-evergreen shrub. It is native to regions such as Hubei and Hunan in China, with large-scale cultivation beginning in the Han Dynasty. In 1789, Chinese roses were introduced to Europe via the Bay of Bengal. It is the city flower of Beijing.

　　The stem has thorns or is nearly thornless, with pinnate compound leaves. Nine flowers often bloom together, in colors including red, pink, yellow, white, purple, orange, blue, and more. A notable characteristic of the rose is its ability to bloom all year round, with a long flowering period, numerous varieties, and a combination of elegant flower shapes, rich colors, and fragrant scents. This makes it one of the most outstanding among all flowers, earning it the reputation of the “queen of flowers.” It is also one of the best woody flowering plants used in garden design and a common choice for home potted plants. Among rose varieties, some have strong fragrance and high quality, suitable for extracting essential oils. Its roots and leaves, when crushed and applied to external injuries, can help relieve pain and reduce swelling. Dried red flower buds can also be used medicinally.