Lili People's Bamboo Tube Thunder Tea

Lili People's Bamboo Tube Thunder Tea

　　Lili People's Bamboo Tube Thunder Tea is somewhat famous, involving a total of eight steps: ① warm water, ② bamboo splitting, ③ tea pounding, ④ utensil washing, ⑤ thundering, ⑥ bitter crossing, ⑦ tea serving, ⑧ utensil putting away. During preparation, a locally made fragrant bamboo tube is used as the vessel for roasting the tea. The tea leaves come from large-leaf varieties grown in the misty Lili mountain villages, containing various beneficial substances such as amino acids and vitamins. Brewed with clear spring water from the snow mountains, it has a pure taste, refreshes the mind, and inspires boundless reverie.