Dejiang Dry Duck

Dejiang Dry Duck

　　Dejiang Cured Duck processed from Dejiang Dry Duck is crisp and delicious; Dejiang Braised Duck leaves a lingering aftertaste; when stewed, its tender texture is delicate yet not greasy, fragrant and tasty, and highly nutritious. It is a renowned dish that has become popular all over the county, attracting many guests who often make special trips just to enjoy this signature dish. When smoked and roasted, it has an attractive appearance, with crispy skin and tender meat that is fragrant without being greasy, and rich in various amino acids needed by the human body as well as high-quality low-fat protein. Food critics have summarized it by saying, “Great food emphasizes natural freshness, while dry duck pursues that touch of red.”