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Premium Large Steamed Buns

Published: 2026-11-13 👁 100 views
Last updated 2026-11-13 — One of Guiyang's traditional famous snacks, these buns are ranked first among Guiyang’s steamed buns due to their high quality and delicious taste, hence the name “Premium Large Steamed Buns.” The buns are characterized by thin skins and generous fillings, with flavors that are both sweet and savory. There is a wide variety of fillings—not only pork, but also sweetened red bean paste, white sugar, sweet potato or water chestnut, mushrooms, and magnolia petals—making the taste exceptionally…

Premium Large Steamed Buns

  One of Guiyang's traditional famous snacks, these buns are ranked first among Guiyang’s steamed buns due to their high quality and delicious taste, hence the name “Premium Large Steamed Buns.” The buns are characterized by thin skins and generous fillings, with flavors that are both sweet and savory. There is a wide variety of fillings—not only pork, but also sweetened red bean paste, white sugar, sweet potato or water chestnut, mushrooms, and magnolia petals—making the taste exceptionally delicious. The Premium Large Steamed Bun was first created by the “Old Doesn’t Matter” restaurant on South China Road and was rated as one of Guiyang’s “Outstanding Flavor Snacks” in 1984. (Guiyang)

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