DouDouFen Hot Pot
DouDouFen Hot Pot is a unique style of small hot pot native to Anshun. It resembles hot pot but is completely different. Once the thick broth — prepared in advance by the restaurant (made with ingredients such as tomatoes and fermented chili) — is served, you can start ordering your food. Ham sausage is an essential side dish, and other options include egg dumplings, vermicelli, lotus root slices, erkuipacha (a type of flat rice cake), frozen konjac, and more. Add a portion of fresh seasonal vegetables for an affordable and delicious meal.
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