Shu Family Spicy Chicken

Shu Family Spicy Chicken

　　Shu Family Spicy Chicken is a premium local specialty food, originally created in 1986 through over 20 years of continuous practice and refinement. It uses high-quality local free-range roosters as the main ingredient, paired with premium dried chili peppers (green chili), single-clove garlic, fresh ginger, and other supporting ingredients, all carefully prepared to create a dish with distinctive regional flavors.

　　This dish boasts excellent color, aroma, and taste, combining fragrance, spiciness, tenderness, and numbing flavors. It suits people of all ages and is believed to have anti-aging and skin-enhancing benefits. Packaged Shu Family Spicy Chicken also makes an excellent gift for family and friends.

　　Preparation method: Clean the chicken, cut it into small pieces, mix with cooking wine and salt, stir well, then stir-fry in hot oil. Add a prepared mixture of chili peppers, Sichuan peppercorns, scallions, ginger, and garlic, and stir-fry over low heat for about seven to eight minutes before serving.