Chongzhou Chuanxiong
Chongzhou Chuanxiong is located in the western part of the western Sichuan Plain, on the middle and upper reaches of the Min River in Sichuan Province, and is a national production base county for Chuanxiong. Chuanxiong has high medicinal and economic value.
Introduction to Chongzhou Chuanxiong Chongzhou City enjoys the reputation of being the “Granary of the Land of Abundance.” It is a national commercial grain base county, lean pork base county, specialized loan county for grain and cotton, and a national-level comprehensive agricultural development zone. The city mainly produces Chuanxiong and turmeric, and is a national production base county for Chuanxiong.
Resource Advantages Chongzhou City is located in the western part of the western Sichuan Plain, on the middle and upper reaches of the Min River in Sichuan Province. The area falls within the Dujiangyan gravity irrigation zone, enjoying abundant water resources. A five-tier canal network has basically been established within the city. The soil is fertile, with a pH level ranging from neutral to slightly acidic and high organic matter content. The region features a subtropical humid monsoon climate typical of the Sichuan Basin, with distinct seasons, abundant rainfall, and a long frost-free period. Temperatures in early April can stably exceed 12°C. The fertile soil and favorable climate meet the needs for Chuanxiong cultivation, with Chongzhou having 50,000 acres suitable for growing Chuanxiong. The city has a long history of cultivating Chuanxiong. In recent years, agricultural authorities have actively promoted GAP green cultivation techniques, significantly improving the quality of Chuanxiong. The perennial cultivation area reaches 6,000 acres. Chongzhou is located 25 kilometers west of Chengdu, the provincial capital, and 20 kilometers from Shuangliu International Airport. The city boasts an extensive road network, with the Chengwen-Qiong Expressway passing through it, offering very convenient transportation.
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