Wuxi Sweet and Sour Pork Ribs

Wuxi Sweet and Sour Pork Ribs

　　【Main Ingredients】：Lotus root strips, wheat gluten

　　　　【Seasonings】：Sugar, vinegar, soy sauce

　　　　【Method】：Wrap the lotus root strips with wheat gluten, blanch them in boiling water until they float to the surface; coat the blanched Wuxi pork ribs in batter, dust with cornstarch, and deep-fry until cooked through. In a pot, add clean water, then add sugar, vinegar, and soy sauce. Pour in the fried Wuxi pork ribs, thicken the sauce, and serve.

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