Qingguo in Hejiang County

Hejiang County Qingguo

　　Qingguo is a renowned health fruit both in China and abroad. It has been cultivated for over a thousand years, with a planting area of 80,000 mu. Rich in protein, fat, carbohydrates, calcium, phosphorus, and other nutrients, it can be eaten fresh, processed, or used medicinally. Due to its unique health benefits, it is recorded in the "Compendium of Materia Medica." When eaten fresh, it is crisp, tender, fragrant, refreshing, slightly astringent with a sweet aftertaste. It helps stimulate appetite and strengthen the spleen, promote body fluids, quench thirst, relieve indigestion, and dissolve phlegm to soothe coughs.