Erjia Mountain Rabbit Products

Erjia Mountain Rabbit Products

　　As the saying goes: “Among birds, nothing beats the partridge; among beasts, nothing beats the rabbit.” Rabbit meat has the advantages of being “three-highs and three-lows” (high in protein, high in lysine, high in digestibility, low in fat, low in cholesterol, and low in calories). It contains up to 21% complete protein and is rich in all eight essential amino acids required by the human body. It is a natural calcium-rich food for bone health and an excellent phospholipid food that boosts brain function and memory. Its nutritional value and digestibility rank among the highest of all livestock and poultry meats. Scientific evidence supports the saying: “Men who eat rabbit grow strong, women who eat rabbit stay beautiful, children who eat rabbit become smart, and elders who eat rabbit live long.”

　　The “Erjia Mountain” series of rabbit products are made from meat rabbits raised on natural forage in Erjia Township, Gaoping District, Nanchong City—the “Hometown of Rabbit Farming.” These products are free from hormones and antibiotics, have been certified as both a national pollution-free livestock product and production base, and have won recognition as a well-known trademark in Nanchong City.

　　Erjia Mountain Rabbit Feast Food Development Co., Ltd. stands at the forefront of 21st-century consumer trends. The company pioneered the nationwide launch of the “Erjia Mountain Rabbit Feast”—a comprehensive banquet featuring premium rabbit meat as the main ingredient, blending flavors from all regions, and offering a full set of 108 dishes. They also offer a range of convenient and leisure rabbit-based snacks developed using ancestral secret recipes and modern techniques, such as roasted rabbit, cured rabbit, braised rabbit, soy sauce rabbit, pressed rabbit, crispy rabbit, and fermented black bean rabbit. These products are fashionable, exquisitely crafted, and outstanding in color, aroma, taste, presentation, concept, and nutrition. With their exceptional flavor and refined quality, they enjoy widespread acclaim and lead the trend in consumer dining.