British fish and chips

British fish and chips

　　British fish and chips

　　     In any small town in the UK, you can find little shops with signs advertising fish & chips. These shops are usually modest in size, often with just a single counter inside. If you approach the door, you’ll catch the aroma of fried food wafting out — most noticeably, the smell of fish. In fact, fried fish and fries were sold separately for many years before someone finally combined the two in the 1860s, creating what would become Britain’s most popular fast food.