Tongliang Kudzu Powder

Tongliang Kudzu Powder

Tongliang Kudzu Powder is a geographical indication certification trademark.

　　Kudzu powder, made from kudzu root starch. It has special effects in cooling the body, reducing internal heat, stimulating appetite, aiding digestion, promoting urination, and relieving hangovers. Puerarin extracted from kudzu root helps dilate coronary and cerebral arteries, lower blood pressure, significantly increase blood supply to ischemic tissues, block B1 receptors, markedly slow heart rate, reduce myocardial oxygen consumption, alleviate myocardial ischemia, limit and reduce the extent of myocardial infarction, combat rapid arrhythmias, lower cholesterol and blood viscosity, inhibit platelet aggregation, and improve microcirculation.

　　Kudzu powder also helps promote saliva production and relieve thirst, possesses antibacterial and detoxifying properties, and is effective in treating coronary heart disease, sore throat and mouth ulcers caused by colds, as well as clearing heat and diarrhea in children. It can also treat typhoid and stroke-related headaches, relieve chest discomfort and manic episodes, stop bloody dysentery, promote small intestine function, discharge pus and break up blood stasis, facilitate urination and defecation, relieve hangovers, and address diarrhea due to spleen and stomach weakness. Kudzu powder is widely consumed, with the highest content found in the liver, kidney, and heart tissues, making it especially suitable for the elderly and children.