Baihua Dew Wine

Baihua Dew Wine

　　Baihua Dew Wine is a product of Fuling Distillery in Chongqing, dating back to the Jiaqing era of the Qing Dynasty. It is a renowned traditional compound liquor. This wine uses high-quality sorghum liquor as its base, infused and refined with over a hundred precious Chinese medicinal herbs including ginseng, gastrodia elata, eucommia bark, astragalus root, angelica sinensis, amomum fruit, and white peony root, along with rock sugar and maltose. It offers therapeutic benefits such as nourishing and strengthening the body, enriching the blood and boosting qi, dispelling wind and eliminating dampness, stimulating appetite and improving digestion, as well as relieving pain and stopping diarrhea.