Four More Little Red Chili

Four More Little Red Chili

　　Four More Little Red Chili

　　This small chili from Sixing Town in Dongfang City may be tiny, but it’s arguably the hottest in Hainan. It's a famous local specialty of Dongfang City and, together with Sixing Roast Suckling Pig, Sixing Green Beans, and Sixing Peanuts, is known as one of the town’s four flagship specialties.

　　Sixing Town is a veteran revolutionary base area, located in the northern part of Dongfang City, situated on the southern bank of the estuary of the Changhua River. It borders Sanjia Town to the east, the Beibu Gulf to the west, Basuo Town to the south, and the Changhua River to the north. The town covers a total area of 80.09 square kilometers, with a coastline stretching 13.2 kilometers. The arable land area is 23,120 mu, including 10,000 mu of paddy fields, 13,120 mu of sloping farmland, and a forest coverage rate of 65%. The Gezhen Irrigation Project covers an area of 12,000 mu, while marine aquaculture spans 9,700 mu and freshwater aquaculture nearly 1,000 mu.