Coconut Pandan Cake

Coconut Pandan Cake

　　Coconut Pandan Cake:

　　A Hainan-style snack. Its main ingredient, pandan leaves, is a tropical herbaceous plant with deep green juice that has a distinctive pandan aroma. Returned overseas Chinese communities enjoy using pandan leaves to prepare food, and this cake is the most renowned. With its alternating layers of green and white, clear texture, smooth and shiny surface, it is a feast for the eyes. The coconut fragrance mixed with the special pandan scent is highly appetizing. It tastes refreshing, sweet, and smooth on the palate, and is also known to have health benefits such as clearing heat, strengthening the spleen, and nourishing the stomach.