Shouzi Fish
Shouzi Fish is a well-known delicacy among the people of Guilin.
With its bones meticulously removed using a special deboning technique, diners can enjoy this fish without worrying about bones. The crystal-clear fish slices, when blanched one by one, offer a taste that is fresh, sweet, crisp, and tender—leaving many unable to forget the experience after just one bite. It’s worth mentioning that Shouzi Fish also has lipid-lowering and weight-loss benefits, allowing food-loving yet beauty-conscious diners to enjoy a healthy glow.
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