Vegetable Wrap
Vegetable Wrap
The vegetable wrap is a dish commonly enjoyed during winter and spring festivals. Its main ingredients include fresh large lettuce leaves, five-colored sticky rice, shredded meat, cellophane noodles, and more. A piece of lettuce leaf is used to wrap the sticky rice, shredded meat, and cellophane noodles into a bundle, with some condiments added, making it ready to eat. It is typically consumed around the March 3rd Festival.
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