Brown Plum

Brown Plum

　　Brown Plum

     It is a pollution-free agricultural product, ripening in mid-June. The fruit is nearly round, with an average weight of 78.5g per fruit. The top is smooth, and the stem is thick and short, making it highly wind-resistant. The fruit has an attractive appearance, with a purplish-red skin, yellow flesh, and sweet taste. The total sugar content is 11.3%, the flesh is firm, crisp, dense, and juicy, with a sweet and fragrant flavor, and is of top-quality grade; the pit is small, freestone, and the edible rate is 98%; it has good storability and transportability, and can be stored for 10 days at room temperature.