Nandan Goat-Horn Wrinkled Pepper

Nandan Goat-Horn Wrinkled Pepper

　　　　Produced in Nandan, Guangxi.

　　The fruit is long, with thin skin, bright color, high oil content, strong spiciness, and intense aroma. Goat-Horn Wrinkled Pepper can be used as a seasoning for various dishes. Additionally, it has medicinal properties, such as warming the middle, dispelling cold, stimulating appetite, and aiding digestion. It is primarily used to treat symptoms like stagnant abdominal pain, vomiting, diarrhea, frostbite, and scabies. The pepper powder is also an important ingredient in the preparation of Ten-Drop Water. In case of a venomous snake bite, an emergency first aid method is to chew 11–12 peppers raw, mash them, and apply the pulp to the wound to reduce swelling, relieve pain, and detoxify.