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Bama Oil Fish

Published: 2026-11-08 👁 100 views
Last updated 2026-11-08 — Origin: Bama, Guangxi, China. Features: After cooking, the bones and spines of Bama Oil Fish become soft, the flesh is tender, the taste is sweet, and the flavor is unique, making it very popular among people.…

Bama Oil Fish

   Origin: Bama, Guangxi, China.

   Features: After cooking, the bones and spines of Bama Oil Fish become soft, the flesh is tender, the taste is sweet, and the flavor is unique, making it very popular among people.

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