Spicy and Sour Dried String Beans
Spicy and Sour Dried String Beans are made by air-drying string beans and then pickling them in a mixture of salt, chili peppers, and rice-washing water. They have a sour, spicy, chewy, and refreshing taste, making them a great appetizer. Using the same method, Lianzhou Fucai—pickled large, meaty-stuffed mustard greens—has a similar flavor to the dried string beans.
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