Old Goose Hot Pot
Old Goose Hot Pot is made using locally raised 0 geese. The meat is cut into chunks, stir-fried until dry, then braised with seasonings such as tangerine peel, fresh ginger, cooking wine, and Zhu Hou sauce until it reaches a perfect balance of tenderness and chewiness. It is then served in hot pot style, prized for its rich and mellow goose flavor.
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