Siqian Wild Mushrooms
Siqian Wild Mushrooms
Nestled among the mountains of Siqian in Shixing, the area’s humid climate is ideal for mushroom cultivation. Most of these mushrooms are naturally wild, known for their thick flesh, smooth texture, and rich aroma. Whether boiled on their own or used as an ingredient, they are exceptionally tender and delicious, earning fame across northern Guangdong and being exported overseas.
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