Yaoshan White Down Tea

Yaoshan White Down Tea

　　Yaoshan White Down Tea is abundantly produced in the lofty mountains of the high-altitude region of Ruyuan Yao Autonomous County in northern Guangdong. The production bases are mainly located in towns such as Bibei, Dongping, Youxi, and Luoyang, all situated at altitudes above 500 meters, covering a total area of over 6,000 mu. These bases feature undulating peaks, lush forests, year-round misty conditions, fresh air, high humidity, minimal direct exposure to strong sunlight, significant day-night temperature variations, an average annual sunshine duration of 1,350 hours, an average annual temperature of 15–19.8°C, extreme low temperatures reaching only -4°C, a frost-free period of up to 310 days, and an average annual rainfall of 1,752 mm. Thanks to this superior environment, Yaoshan White Down Tea is rich in carbohydrates, amino acids, chlorophyll, and various vitamins.

　　The tea leaves are tightly rolled, uniformly shaped, and covered with abundant white down. The brewed tea boasts a lasting floral aroma, a light yellow and clear liquor, a refreshing taste, and uniformly bright leaf bases. Through meticulous processing, the final tea product offers a fragrant and pleasant aroma, a mellow and sweet aftertaste, and benefits such as refreshing the mind, quenching thirst, aiding digestion, and clearing heat toxins. Regular consumption helps promote health, prevent illness, and prolong life.