Home › Local Specialties › 水晶鸡

水晶鸡

Published: 2026-09-25 👁 100 views
Last updated 2026-09-25 —   将三黄鸡切成若干小块放入瓦钵内,然后加入调料用猛火蒸15分钟左右。特点:色泽光滑,原汁味,肉嫩味鲜。…

水晶鸡

  将三黄鸡切成若干小块放入瓦钵内,然后加入调料用猛火蒸15分钟左右。特点:色泽光滑,原汁味,肉嫩味鲜。

  

Share

This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/techan27052

↑
0