Fried noodles with twisted dough sticks
“Fried noodles with twisted dough sticks” is a savory-sweet snack with a distinctive flavor from Lucheng. This dish is made by stir-frying an appropriate amount of pork, shrimp, eggs, mung bean sprouts, scallion segments, and celery stalks. Then, cooked noodles and cooked twisted dough sticks (rice noodle twists) are added, stir-fried until well combined, and served on a plate, topped with a sprinkle of white sugar for a delicious taste.
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