Stuffed Bitter Melon
Stuffed bitter melon, stuffed chili peppers, stuffed eggplant, stuffed bean sprouts, stuffed mushrooms, and so on are widely found in Hakka regions and are common home-cooked dishes. Some refer to stuffed bitter melon, chili peppers, and eggplant as the “Three Treasures of Stuffing.” Among them, stuffed bitter melon is the classic of classics—fragrant, delicious, and with a long-lasting aftertaste. The best kind of stuffed bitter melon is the one that’s been cooked until soft and served as leftovers.
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