Huangkeng Green Tea
Huangkeng Green Tea is produced in Huangkeng Village, Xuxi Township, Jiaoling County. The finished tea features tightly rolled, slender leaves with a silvery-gray sheen and frosty appearance, yielding a clear green liquor with a rich aroma and a mellow, smooth taste. According to the 1662 edition of the Zhenping County Annals published during the first year of the Kangxi reign in the Qing Dynasty, tea cultivation began in the village in that year. Over time, continuous refinement of tea processing techniques gave rise to the area’s traditional, fragrant, mellow, and smooth Huangkeng tea.
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/techan26613