Hair Cake
Hair Cake is a unique festive snack from the Meizhou region. It is made by fermenting a rice flour batter mixed with red yeast rice and other seasonings, then steaming it in small clay bowls. The steamed Hair Cake turns a festive red color and develops smile-like cracks on the surface, which is why the Hakka people also call it “Smile Cake.” In the Meizhou area, eating Hair Cake during festivals and celebrations symbolizes the arrival of good fortune and prosperity.
Source: Meizhou Municipal Tourism Bureau
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