White Vine Love-Cutting Lotus Root

White Vine Love-Cutting Lotus Root

　　A unique, natural, pollution-free crop grown in Bai Teng Lake, renowned for its plumpness, high starch content, fluffy texture, and lack of residue. It enjoys great prestige in Hong Kong and Macau and is often gifted to family and friends. It is a staple dish at banquets, commonly prepared as "Braised Lotus Root with Roasted Pork Belly" or "Braised Lotus Root with Frog." (Zhuhai)

　　Bai Teng Lake lotus root is famous both domestically and abroad. It is a hometown specialty highly recommended by domestic tourists, compatriots from Hong Kong, Macau, and Taiwan, as well as overseas Chinese. Often gifted to loved ones and featured at banquets, restaurants and eateries across the region serve Bai Teng Lake lotus root dishes, known as "A Match Made in Heaven."