Golden Shell Lychee
The Golden Shell Lychee is a renowned and premium lychee variety unique to Xinhui, mainly produced in towns such as Shadui and Qibao, with over 300 years of cultivation history. The fruit is flat and heart-shaped or nearly round, averaging 25 grams per fruit. The peel is thick and tough, bright red in color, with a distinct suture line and raised, prickly dragon’s scale patterns. The flesh is milky white, crisp in texture, sweet and refreshing with a hint of floral fragrance. Its seeds vary in size, with small seeds making up about 60%. The edible part accounts for approximately 72.4%, containing 20.13% soluble solids.
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