Home › Local Specialties › Pangzhai Black Leaf Lychee

Pangzhai Black Leaf Lychee

Published: 2026-11-09 👁 100 views
Last updated 2026-11-09 — Pangzhai Black Leaf Lychee is a renowned specialty of Yunan County, with a long history and fame across the province and Hong Kong. It features bright color, snow-white flesh as pure as jade, and remarkable freshness—wrapped in paper overnight after shelling, it remains dry; its texture is firm like frozen paste, yet crisp and refreshing with a sweet and delicious taste. The fruit is large with small seeds, thin-skinned and thick-fleshed. It is a long-celebrated delicacy around the Xijiang area and enjoys high market demand…

Pangzhai Black Leaf Lychee

Pangzhai Black Leaf Lychee is a protected geographical indication product.

  Pangzhai Black Leaf Lychee is a renowned specialty of Yunan County, with a long history and fame across the province and Hong Kong. It features bright color, snow-white flesh as pure as jade, and remarkable freshness—wrapped in paper overnight after shelling, it remains dry; its texture is firm like frozen paste, yet crisp and refreshing with a sweet and delicious taste. The fruit is large with small seeds, thin-skinned and thick-fleshed. It is a long-celebrated delicacy around the Xijiang area and enjoys high market demand, and its production has now reached a significant scale.

  The production area of Pangzhai Black Leaf Lychee covers the current administrative region of Baozhu Town, Yunan County, Guangdong Province.

Share

This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/techan25298

↑
0