Leek Pancakes

Leek Pancakes

　　Leek Pancakes

　　Leek pancakes are a snack that everyone in Chenzhou has tried, and they’re sold all over the streets. These pancakes are made with a dough of flour mixed with lard, and stuffed with pork leg meat, shrimp, dried flatfish, water chestnuts, leeks, and mushrooms. They are shaped like little boxes, with the edges pinched into waves before being deep-fried until golden. The filling is delicious and the crust is crispy and fragrant.