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Yongxing Golden Tofu Skin

Published: 2026-11-10 👁 100 views
Last updated 2026-11-10 — Yongxing Golden Tofu Skin is a specialty of Yongxing County, Chenzhou City, Hunan Province. Relying on locally sourced high-quality ingredients and traditional craftsmanship, the Jindou Food Factory in Fuhe Township, Yongxing County, has vigorously developed the deep processing of soybeans. Made from premium soybeans and refined through traditional techniques, it is rich in plant-based protein essential for the human body, highly nutritious, and boasts an exceptionally delicious taste. The...

Yongxing Golden Tofu Skin

  Yongxing Golden Tofu Skin is a specialty of Yongxing County, Chenzhou City, Hunan Province. Relying on locally sourced high-quality ingredients and traditional craftsmanship, the Jindou Food Factory in Fuhe Township, Yongxing County, has vigorously developed the deep processing of soybeans. Made from premium soybeans and refined through traditional techniques, it is rich in plant-based protein essential for the human body, highly nutritious, and boasts an exceptionally delicious taste. Its “Jindou” brand tofu skin has become one of the county’s best-selling specialty agricultural products.

  Located in the southeastern part of Hunan Province and the northern edge of Chenzhou City, Yongxing County borders Zixing to the east, Suxian to the south, Guiyang to the west, and Anren (An) and Leiyang (L) to the north. It governs 8 towns and 17 townships, with a total population of 670,000, making it the second most populous county in Chenzhou. It is known as China’s Silver Capital and a national circular economy pilot site—specifically a base for renewable resource processing and utilization, as well as a national industrial base for the recycling of rare and precious metals and a national “urban mining” demonstration base. It is also the hometown of General Huang Kecheng.

  Relying on locally sourced high-quality ingredients and traditional craftsmanship, the Jindou Food Factory in Fuhe Township, Yongxing County, has vigorously developed the deep processing of soybeans. Made from premium soybeans and refined through traditional techniques, it is rich in plant-based protein essential for the human body, highly nutritious, and boasts an exceptionally delicious taste. Its “Jindou” brand tofu skin has become one of the county’s best-selling specialty agricultural products. With an exceptionally delicious taste and free from any chemical additives, it is flavorful and widely loved by consumers. From January to April, the “Jindou” brand tofu skin achieved sales of over 400,000 yuan, bringing an average income increase of 1,200 yuan to more than 100 connected farming households.

  

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