Sweet Fermented Rice and Goji Berry Glutinous Dumplings

Sweet Fermented Rice and Goji Berry Glutinous Dumplings

　　Sweet Fermented Rice and Goji Berry Glutinous Dumplings are a common snack found throughout rural and urban areas of Leiyang. The main ingredients are small glutinous dumplings, sweet fermented rice (hújiǔ with the lees), and goji berries. Depending on personal taste, optional ingredients such as free-range chicken eggs, shredded ginger, and white sugar can also be added. The preparation is simple: bring water to a boil, add the small dumplings and sweet fermented rice, and once the dumplings float to the surface, add the eggs and goji berries, gently stir, then cook for another one to two minutes. Add a little shredded ginger and white sugar before serving.

　　Source: Leiyang Party Building Website