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辫子饼

Published: 2026-09-29 👁 100 views
Last updated 2026-09-29 —   辫子饼主料:精粉,白糖,酵母,水适量。辅料:蛋黄,油,糖水少许。操作过程:先将面粉和酵母拌匀,将糖和水溶化,将面粉开窝,加入糖水搅拌均匀和成面团待饧一下,下剂子,做成辫子拌,放到烤盘里刷蛋黄油放到烤箱…

辫子饼

  辫子饼

  主料:精粉,白糖,酵母,水适量。

  辅料:蛋黄,油,糖水少许。

  操作过程:先将面粉和酵母拌匀,将糖和水溶化,将面粉开窝,加入糖水搅拌均匀和成面团待饧一下,下剂子,做成辫子拌,放到烤盘里刷蛋黄油放到烤箱里,慢火烤制。烤出来后刷糖液即成。 

   

  特点:上面面色金黄,外形美观,口感一般。

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