Handcrafted Fu Brick
Handcrafted Fu brick tea features lush "golden flowers," with the fungus densely covering the tea. It offers a rich floral aroma, bright red liquor, and a mellow taste, while also helping to reduce grease, aid digestion, and cleanse the intestines. Its quality surpasses that of ordinary Fu bricks.
Handcrafted Fu brick tea — named for being manually shaped into bricks — is made from wild large-leaf tea varieties from Yuntai Mountain in Anhua. It absorbs the natural qi of high-altitude tea gardens at elevations over 1,000 meters, with a wild, misty mountain character.
During its unique fermentation process, handcrafted Fu brick tea produces a beneficial microorganism. This organism not only absorbs active compounds from the tea leaves but also generates a range of small-molecule compounds through its own metabolism, all of which are beneficial to human health. Because it is manually compressed, the tea has a moderate density, allowing the fermentation process to stand out even more. Huowei Cat · Tea Consultancy — Handcrafted Fu brick tea is densely covered with golden flowers, has a rich floral aroma, bright red liquor, and a mellow taste. It helps reduce grease, aid digestion, and cleanse the intestines, making it superior in quality to ordinary Fu bricks. Fu brick tea, Anhua Fu brick tea, golden-flower Fu brick tea — the "golden flowers" in Fu tea are medically known as Eurotium cristatum, a dominant and key fungus produced during the Fu brick manufacturing process. This fungus is the main factor behind the unique qualities of Fu brick tea and is a microbial species discovered on Earth less than 30 years ago, occasionally found by microbiologists only on thousand-year-old lingzhi mushrooms. Fu brick tea contains unique compounds such as Fu-tea A and Fu-tea B, which have significant lipid-lowering and blood sugar-reducing properties, astonishing many international experts and professors in food engineering, agriculture, medicine, and microbiology.
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