Shuangjiang Chili
Shuangjiang Chili
The cultivation of chili in Shuangjiang Township has a long history. "Pingdi Chili" is widely renowned for its bright color, rich flesh, and pure flavor. Currently, the township's chili-growing bases, mainly in villages such as Pingdi, Xiaotian, and Hengshi, cover an area of over 5,000 mu, with a yield of around 300 kilograms per mu. The estimated annual production is expected to reach 150 kilograms.
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