"Baiyang" brand citrus
The "Baiyang" brand citrus is produced in the beautiful and fertile Jianghan Plain, primarily grown along the Yangtze River in Baiyang Town. With its unique geographical advantages, suitable soil and climate, and pollution-free environment, it is a product of Hubei Province's eco-agricultural base. In August 2001, the "Baiyang" brand citrus officially received a fruit trademark registration from the State Administration for Industry and Commerce. Rich in various nutrients such as protein, sugar, ascorbic acid, niacin, as well as inorganic salts including calcium, phosphorus, iron, and multiple vitamins, the fruit has a "preserved persimmon" shape, yellow color, and a sweet-and-sour taste. Regular consumption not only helps regulate the body’s physiological balance, nourish yin and strengthen yang, but also offers disease prevention and anti-cancer benefits, making it highly popular. The newly built Baiyang Siling Fruit Waxing Factory can meet customers' various quality requirements for different specifications. Customers are welcome to place orders and sample the fruit. (Zhijiang)
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