Tongshan Baba Tuo
Tongshan Baba Tuo
Also known as Shao (Sweet Potato) Flour Tuo, it resembles tangyuan (glutinous rice balls). It comes with various fillings such as dried tofu, bamboo shoots, vegetables, and glutinous rice, and is wrapped in a skin made from sweet potato starch. It can be boiled or deep-fried. With its unique color, rustic charm, and flavor, just one bite releases a burst of fragrance that refreshes the senses. Any visitor to Tongshan often finds it hard to leave without trying Tongshan Baba Tuo.
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