Longjiao Mountain Liquor
Longjiao Mountain Liquor is a specialty of Tongcheng County, Xianning City, Hubei Province. Made primarily from high-quality sorghum and using wheat-based koji as a saccharifying and fermenting agent, this liquor is meticulously brewed by combining traditional methods with modern brewing science and technology. It features characteristics such as being “crystal clear, rich in cellar aroma, mellow and sweet, clean on the palate, and with a long-lasting aftertaste.”
Hubei Tongcheng Longjiao Liquor Co., Ltd. is a specialized liquor company integrating marketing planning, brand communication, and market sales. The company is composed of a professional team skilled in marketing planning, brand design, and sales, with 87% of its staff holding college degrees or higher. The “Longjiao” and “Longjiao Mountain” brands are proprietary trademarks owned by the company.
The “Longjiao Mountain” series of liquors mainly includes the following product categories:
■ Business and Official Liquor Series
Main varieties include: Dongjiao Liquor, Zunlong First Grade Liquor, and Zunlong Second Grade Liquor
■ Wedding Banquet Liquor Series
Main varieties include: Shenglong Liquor, Zunlong Third Grade Liquor, Wolong Liquor, and Xianglong Liquor
■ Gift Liquor Series
Main varieties include: Dongjiao Gift Liquor, Zunlong Series Gift Liquor, and Gift Osmanthus Liquor
■ Osmanthus Liquor Series
Main varieties include: 12% V/V Bar-Specific Osmanthus Liquor, 20% V/V Household Red Wine-Type Osmanthus Liquor, and Xianning Specialty Gift Osmanthus Liquor
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