Huangtan Rice Noodles

Huangtan Rice Noodles

　　 A signature breakfast dish—Huangtan rice noodles, featuring a thick, savory broth, fine and tender noodles, and a delicious taste. Paired with a deep-fried dough stick, it’s a classic combination. The dish originates from Huangtan Town in Tianmen.

　　　Huangtan rice noodles, as the name suggests, come from Huangtan Town and are known for their fresh broth, rich flavor, and smooth, palatable texture. Mr. Wang, a resident of Sunwan Neighborhood Committee, told reporters: “In Tianmen, if you want to eat Huangtan rice noodles, you naturally go to Huangtan Town. Even us city folks often have breakfast at Sipailou—it’s pretty authentic there too. A bowl of noodles with a deep-fried dough stick, that’s all it takes for a simple yet satisfying meal.”